The stunning purple-black shells of our Mediterranean mussels hide nuggets of buttery meat with a rich, mushroomy sea flavor. Mussels intensify any sauce and are equally at home in French, Italian, Asian, or West Coast cuisine.

We grow ours hanging from floating rafts in deep-water on our Totten Inlet farm, so they are always grit-free and glossy-shelled.

Our mussels are Food Alliance Certified, making them a sustainable seafood choice.  

- Sold in sacks of 5 pounds each

- 20 mussels per pound on average

!WARNING!

Everything perishable is shipped with plenty of frozen gel ice packs (dry ice for frozen oysters). During the checkout process, you can select the delivery date of your choice from a calendar of available days. We offer delivery Tuesday-Thursday and everything is harvested fresh to order.

FREE SHIPPING FOR ALL ORDERS OF $250 OR MORE.
$10 for Western Washington.
$40 for anywhere else in the US.
*additional fee may apply for AK and HI

For more detailed information, please read our order guidelines under Terms & Shipping

The perfect shellfish to make a quick and easy meal. Great in most cuisines!